Dutch Potato Bread

Name: Dutch Potato Bread
Ingredients: 3 potatoes; 2 c. potato water; 1 c. compressed yeast; 2 tbsp. shortening; 2 tbsp. sugar; 1 tbsp. salt; 6 to 6 1/2 c. flour, sifted

Dutch Potato Bread is an moderately easy dinner. Made with 3 potatoes, 2 c. potato water, 1 c. compressed yeast, 2 tbsp. shortening and 2 tbsp. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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#Bread #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

3 potatoes

2 c. potato water

1 c. compressed yeast

2 tbsp. shortening

2 tbsp. sugar

1 tbsp. salt

6 to 6 1/2 c. flour, sifted

👨‍🍳 Instructions

Peel and dice potatoes; cover with three-inches of water. Cook until tender (saving 2 cups of water).

Mash in rest of liquid or blend in food processor.

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