Dutch Pot Roast

Name: Dutch Pot Roast
Prep time: 18 min
Cook time: 16 min
Yield: 4
Ingredients: 2 lb . stewing beef, cut up; 1/4 c. flour; 1 c. hot water; 1 c. stewed tomatoes; 1/2 onion, chopped; 1 green pepper, chopped; 1 c. carrot, chopped; 1/2 c. celery, chopped; 1 Tbsp . salt

⏱️ Ready in 34 min 🥄 Prep 18 min 🔥 Cook 16 min 👥 4 servings 👁️ 3 views

Dutch Pot Roast is an moderately easy dinner you can prepare in just 34 minutes. Made with . stewing beef, cut up, c. flour, c. hot water, c. stewed tomatoes and onion, chopped, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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#Baked #Under 1 Hour #Dinner

📊 At a Glance

Prep 18 min

Cook 16 min

Serves 4

Difficulty Medium

🛒 Ingredients

2 lb . stewing beef, cut up

1/4 c. flour

1 c. hot water

1 c. stewed tomatoes

1/2 onion, chopped

1 green pepper, chopped

1 c. carrot, chopped

1/2 c. celery, chopped

1 Tbsp . salt

👨‍🍳 Instructions

Dredge beef in flour and brown in Dutch oven.

Add remaining ingredients and cook slowly on low heat for about 3 hours. Thicken gravy if necessary.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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