Dutch Oven Chicken
Dutch Oven Chicken is an moderately easy dinner. Made with 6 boneless skinless chicken breasts, 2 tsp. prepared mustard, 1 large onion, sliced, 1 tsp. sugar and 1 c. bottled russian or catalina salad dressing, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Place chicken breasts in Dutch oven.
Arrange onion slices over chicken.
Combine all remaining ingredients and blend together.
Pour over chicken.
Bake at 350Β° for 45 minutes or until chicken is tender.
Makes 6 servings.
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