Dutch Oven Breakfast Casserole
Dutch Oven Breakfast Casserole is an moderately easy dinner. Made with 12 eggs, 12 slices white bread, 1 lb. sausage, diced onion and green bell pepper, chopped, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Preheat oven to 350Β°.
Brown sausage in frying pan; drain grease.
Line Dutch oven with foil and grease foil.
Line bottom of foil with 1/2 the bread pieces (remove crust if desired). Next, layer with 1/2 of the eggs (beaten).
Layer with 1/2 of sausage, onion and green pepper.
Layer with 1/2 of the cheese. Repeat all the layering, ending with the cheese.
Bake approximately 1 hour.
π· Perfect Pairings
Complete your meal with these
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