Dutch Fried Cheese
Dutch Fried Cheese is an easy dinner. Made with 2 egg whites, 2 tbsp. water, 8 slices (1/3-inch) edam or gouda, fine dry bread crumbs or cracker crumbs and butter or margarine, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat egg whites slightly with water.
Dip cheese slices into egg whites, then into crumbs.
Let stand 10 minutes.
Saute in skillet in butter or margarine until golden brown on both sides. Serves 8.
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