Dutch Crumb Cake
Dutch Crumb Cake is an moderately easy dinner. Made with 3 c. flour, 1 c. bacon drippings, 2 eggs, beaten, 1/2 tsp. nutmeg and 2 c. brown sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix flour, sugar and bacon drippings like a pie crust. Reserve 1 1/2 cups for topping.
Mix eggs, cinnamon, nutmeg and mixture of soda and buttermilk.
Grease and flour two 9-inch pans. Spread crust in each.
Add the filling and rest of pie crust mixture over the top.
Bake at 350Β° for 25 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
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