Dutch Cookies
Dutch Cookies is an moderately easy dinner. Made with 1 c. butter or margarine, 1 c. sugar, 1/2 tsp. cinnamon, 1 egg, separated and 2 c. flour, sifted, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter/margarine. Add sugar and cinnamon; beat well. Add egg yolk; beat well. Sift and add flour. Mix well. Press dough evenly unto greased cookie sheets or 12
X 15-inch pan. Brush with slightly beaten egg white. Sprinkle with cinnamon sugar and pecans. Bake 30-35 minutes at 300Β°. Cut into squares while warm.
π· Perfect Pairings
Complete your meal with these
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