Dutch Chocolate Pie
Dutch Chocolate Pie is an moderately easy dinner. Made with 2 eggs, 1/2 c. sugar, 1/2 c. brown sugar, 1/2 c. flour and 2 sticks soft margarine, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat the oven to 325Β°.
Beat the eggs in a large bowl.
Add the sugars and flour.
Blend until smooth.
Add the margarine. Blend again.
Stir the chocolate chips into the mixture.
Spoon the mixture into the pie shell.
Bake about an hour.
π· Perfect Pairings
Complete your meal with these
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