Dutch Apple Dessert
Dutch Apple Dessert is an moderately easy dinner. Made with 1/4 c. margarine, 1 1/2 c. graham cracker crumbs, 1 (14 oz.) can sweetened condensed milk, 1 c. sour cream and 1/4 c. lemon juice, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
In a 1 1/2-quart baking dish, melt margarine.
Sprinkle in crumbs and mix together.
Press in bottom of dish.
Mix together sweetened condensed milk, sour cream and lemon juice.
Spread on top of crumbs.
Spoon pie filling on next.
Sprinkle with cinnamon and nuts.
Bake for 25 to 30 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment