Dutch Apple Cake
Dutch Apple Cake is an moderately easy dinner. Made with 2 eggs, 2 c. sugar, 1 1/4 c. oil, 1 tsp. vanilla and 3 c. flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Beat eggs, sugar and oil together.
Combine flour with baking soda, cinnamon and salt.
Gradually add this mixture to egg mixture; knead.
Add raisins, nuts and apples.
Spread into square or 9 x 13-inch oblong form.
Bake at 350Β° for 30 to 40 minutes. Sprinkle lightly with fine sugar.
π· Perfect Pairings
Complete your meal with these
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