Dump Cake
Dump Cake is an moderately easy dinner. Made with 1 (20 oz.) can pineapple with juice, crushed or chunk, 2 (20 oz.) cans cherry pie filling, 1 pkg. white or yellow cake mix, 1 c. chopped walnuts and 1 stick butter or margarine, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Grease 9 x 13-inch pan.
Dump in cans of fruit.
Sprinkle cake mix over fruit.
Sprinkle walnuts next.
Place pats of margarine evenly over cake mix.
Last, sprinkle 1/4 cup brownulated sugar over all.
Bake at 350Β° for 45 minutes to 1 hour.
Serve with dollop of whipped topping or ice cream.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment