Dump Cake
Dump Cake is an moderately easy dinner. Made with 1 (20 oz.) can crushed pineapple with juice, 1 (20 oz.) can pie filling (cherry, blueberry or apple), 2 sticks butter or margarine, 1 (18 oz.) yellow cake mix (dry) or spice cake with apple filling and 1 1/2 c. chopped nuts or 1 (7 oz.) pkg. shredded coconut, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
In a greased 9 x 13-inch pan, layer pineapple followed by pie filling (do not mix layers).
Top with dry cake mix.
Sprinkle with cinnamon and top with thin butter pats.
Top whole mess with nuts and coconut.
Bake at 350Β° for 45 to 50 minutes.
π· Perfect Pairings
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