Dump Cake
Dump Cake is an moderately easy dessert you can prepare in just 58 minutes. Made with (15 1/4 oz.) can crushed pineapple, pie filling (blueberry and cherry are best), box yellow cake mix, to 1/2 c. chopped nuts (optional) and to 2 sticks margarine, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Empty can of pineapple with juice in a 9 x 13-inch ungreased pan.
Spread pie filling over pineapple.
Sprinkle dry cake mix over pie filling.
Sprinkle chopped nuts over cake mix. Generously dot with margarine.
Never stir mixture.
Bake at 350Β° for 45 to 60 minutes until top is brown.
π· Perfect Pairings
Complete your meal with these
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