Dump Cake
Dump Cake is an moderately easy dessert you can prepare in just 50 minutes. Made with (20 oz.) can crushed pineapple, (20 oz.) can cherry pie filling, . yellow cake, butter, melted and c. nuts, chopped, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
In 9 x 13-inch pan, dump undrained crushed pineapple and cherry pie filling into pan.
Swirl around until well mixed and corners filled.
Sprinkle the yellow cake mix over the top. Drizzle the melted butter and then sprinkle the nuts on.
Bake at 350Β° until brown, about 1 hour.
Serve with whipped cream or ice cream.
π· Perfect Pairings
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