Duke's Dilly Potato Salad
Duke'S Dilly Potato Salad is an moderately easy dinner. Made with 6 to 8 red or plain potatoes with skins, cubed, 1/2 to 3/4 c. onion, chopped, 4 to 6 slices cooked bacon, 1 c. salad dressing and 1 tbsp. prepared mustard, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Wash potatoes and cook in salted water until tender.
Place potatoes in a large bowl and add other ingredients.
Mix well. Sprinkle with extra dill and serve warm.
π· Perfect Pairings
Complete your meal with these
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