Duck Breast Broiled
Duck Breast Broiled is an moderately easy dinner. Made with 6 to 8 duck breasts, boned and skinned, 2 tbsp. worcestershire sauce, 3/4 tsp. ground cloves, 1 lb. bacon and 1 clove garlic, crushed, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sprinkle seasoning on duck.
Mix rest of ingredients, except bacon.
Marinate duck for 8 hours.
Drain and wrap duck in 3 slices bacon each piece.
Broil about 7 minutes each side.
π· Perfect Pairings
Complete your meal with these
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