Dry Rib Seasoning
Dry Rib Seasoning is an moderately easy dinner. Made with 6 tbsp. salt, 6 tbsp. sugar, 1 tbsp. dry lemon powder, 2 tbsp. accent and 2 1/2 tbsp. black pepper, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together, using heaping measures.
This will make 12 ounces.
It should be sprinkled generously on spareribs before cooking.
π· Perfect Pairings
Complete your meal with these
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