Dry Meat Seasoning
Dry Meat Seasoning is an moderately easy dinner. Made with 6 tbsp salt (i use half the amount), 1 c sugar, 1 tsp dry lemon peel powder, 2 tsp accent and 2 1/2 tbsp black pepper, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix together and use to season your favorite meat.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment