Drunken Pork Chops
Drunken Pork Chops is an easy dinner. Made with 6 to 8 lean pork chops, salt and pepper to taste, 1 can beer, 1/4 c. brown sugar and 1/3 c. catsup, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Brown chops on both sides.
Season; add mixture of beer, catsup and brown sugar.
Let simmer, covered, for 30 to 40 minutes.
Serve hot.
π· Perfect Pairings
Complete your meal with these
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