Drunken Pork Chops
Drunken Pork Chops is an moderately easy dinner you can prepare in just 42 minutes. Made with c. brown sugar, c. ketchup, beer, salt and pepper and to 6 pork chops, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Fry chops until brown on both sides.
Mix beer, ketchup and brown sugar.
Pour over chops and simmer for 30 to 40 minutes. Watch carefully so burning does not occur or in 9 x 13-inch pan, covered with foil, for 60 minutes.
Last 15 minutes take foil off.
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