Drunken Figs
Drunken Figs is an easy dinner. Made with 1 (no. 303) can figs in syrup (about 3 c.), 1/4 c. bourbon whiskey and 1/2 c. heavy cream, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Coffee
Prepare strong black coffee, allow to cool and freeze in ice cube tray.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment