Drunken Beans
Drunken Beans is an moderately easy dinner. Made with 3/4 lb. bacon, chopped, 3 large onions, chopped, 6 cans pinto beans, undrained, 1 can beer and 2 beef bouillon cubes, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cook bacon until crisp.
Add chopped onions and saute a few minutes.
Add all other ingredients and simmer for 30 minutes. Serve with cornbread.
π· Perfect Pairings
Complete your meal with these
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