Drop Rolls
Drop Rolls is an moderately easy dinner. Made with 4 c. self-rising flour, 4 tbsp. sugar, 1 pkg. dry yeast, 2 c. warm water and 1 egg, beaten, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put flour in bowl first.
Then sugar, then yeast.
Next add water, 1 egg, beaten and oil.
Mix together with wooden spoon. Spray muffin pan with Pam.
Fill 1/2 full.
bake 450Β° for 10 to 12 minutes.
Pour rest of mixture in Tupperware container and refrigerate.
Stir well each time you use.
No rising necessary.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment