Drop Donuts

Drop Donuts

Drop Donuts is an moderately easy dinner. Made with 5 c. flour, 1/2 c. wesson oil, pinch salt, 1/2 c. white syrup and 2 c. warm water, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Sift flour and salt.

Dissolve yeast in warm water.

Add Wesson oil and syrup in flour.

Add yeast mixture.

Cover let rise until double.

Drop by spoonful into hot oil.

When done cover with glaze of confectioners sugar and water.

🍷 Perfect Pairings

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