Dried Beef Casserole
Dried Beef Casserole is an moderately easy dinner you can prepare in just 54 minutes. Made with -10 oz can cream of mushroom soup, milk, cheddar cheese, finely cut, hard cooked eggs, sliced and elbow macaroni, uncooked, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Stir milk into soup until well blended and remaining ingredients.
Pour into well greased 1 1/2 qt baking dish.
Store covered in refrigerator 3-4 hours or overnight.
Bake uncovered at 350Β° for 1 hour.
Serves 4-6.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment