Dressing for Salad
Dressing For Salad is an moderately easy dinner. Made with 2 tbsp. flour, 1/2 c. sugar, 1 beaten egg, 1 c. pineapple juice and 1 tbsp. butter, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine flour and sugar.
Add egg with juice.
Cook over low heat until thickened, stirring constantly.
Add butter and cool. Spread over firm gelatin.
Top with grated Cheddar cheese. Refrigerate.
Serve in squares.
π· Perfect Pairings
Complete your meal with these
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