Dreamy Apricot Salad
Dreamy Apricot Salad is an moderately easy dinner. Made with 2 (3 oz.) pkg. apricot-flavored gelatin, 2/3 c.sugar, 2/3 c. water, 2 (4 3/4 oz.) jars apricot baby food and 1 (20 oz.) can crushed pineapple, undrained, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Combine gelatin, sugar and water in a small saucepan; bring to a boil, stirring to dissolve sugar and gelatin.
Remove from heat and stir in fruit; set aside to cool.
Combine condensed milk and cream cheese, beating until smooth; stir in gelatin mixture, then nuts.
Pour into a 9-cup mold and chill until firm.
Yields about 20 servings.
π· Perfect Pairings
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