Down East Blueberry Pie
Down East Blueberry Pie is an moderately easy dinner. Made with 9-inch baked pie shell, 1/2 c. water, 1 qt. blueberries, 2 tbsp. flour and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook 1 cup of blueberries with sugar and 1/2 cup of water until soft.
Make paste of flour, salt and 1/2 cup of water; add to cooked berries.
Cook slowly until thickened.
Add to uncooked berries; turn into shell.
Refrigerate for 3 hours.
π· Perfect Pairings
Complete your meal with these
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