Down East Blueberry Cake
Down East Blueberry Cake is an moderately easy dinner. Made with 1/3 cup butter, 1 cup sugar, 2 eggs, 1/2 cup sour milk and 2 cups blueberries dusted with flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cream butter and sugar; add eggs.
Sift together dry ingredients and add to creamed mixture by hand or low speed in mixer until well mixed.
Fold in blueberries.
Pour batter into 9x9-inch pan, greased and lined with wax paper; bake about 350Β° for 45-50 minutes.
π· Perfect Pairings
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