Double Pecan Pie
Double Pecan Pie is an moderately easy dessert you can prepare in about 1 hour 2 minutes. Made with c. sugar, eggs, c. pecans, margarine and c. dark karo syrup, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix sugar with eggs.
Add pecans.
Add margarine, syrups and vanilla.
Pour into 2 unbaked pie shells.
Bake at 350Β° for 45 minutes in preheated oven.
Makes 2 pies.
π· Perfect Pairings
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