Double Fudge Soft Pan Brownies
Double Fudge Soft Pan Brownies is an moderately easy dinner. Made with 2/3 c. flour, 1/4 tsp. baking soda, 1/4 tsp. salt, 1/2 c. sugar and 2 tbsp. butter or margarine, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Heat oven to 325Β°.
Stir together flour, soda and salt; set aside.
In medium saucepan combine sugar, butter and water.
Cook over low heat and stir constantly.
Bring to boil.
Remove from heat.
Immediately add 1 cup chocolate chips.
Stir until melted. Add eggs and vanilla until well blended.
Gradually add flour mix, blending well.
Stir in remaining chocolate chips and nuts.
Pour into 9-inch square baking pan.
Bake 25 to 30 minutes or until pulls away from sides of pan.
Makes 1 1/2 dozen.
π· Perfect Pairings
Complete your meal with these
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