Double Chocolate Snack Cake
Double Chocolate Snack Cake is an moderately easy dinner. Made with 1 2/3 c. flour, 1 c. light brown sugar, 1/4 c. cocoa, 1 tsp. baking soda and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Heat oven to 350Β°.
Grease and flour square pan.
In bowl, combine flour, sugar, cocoa, baking soda and salt.
Add water, oil, vinegar and vanilla. Beat until smooth.
Pour into pan. Sprinkle chocolate chips over top.
Bake 35 to 40 minutes.
π· Perfect Pairings
Complete your meal with these
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