Double Chocolate Cake
Double Chocolate Cake is an moderately easy dinner. Made with 2 sticks margarine, 2 c. plain flour, 2 c. sugar, 2 eggs and 1/2 c. buttermilk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar and flour in bowl.
In saucepan, combine cocoa, water and margarine.
Bring to a boil.
Pour over flour and sugar mixture.
Add eggs, buttermilk, soda and vanilla.
Mix well.
Pour into greased 11 x 16 (approximately) pan or Pyrex dish.
Bake for 30 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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