Double Bean Casserole
Double Bean Casserole is an moderately easy dinner you can prepare in about 1 hour 2 minutes. Made with cream of chicken soup, cream of celery soup, (16 oz.) can bean sprouts, drained, (18 oz.) can sliced water chestnuts, drained and (16 oz.) can french-style green beans, drained, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Combine soups.
Pour 1/2 into greased 2-quart casserole. Layer bean sprouts, water chestnuts and then green beans.
Add remaining soup.
Bake at 350Β° for 20 minutes.
Top with onion rings and return to oven for 5 more minutes.
Serves 6.
π· Perfect Pairings
Complete your meal with these
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