Dorothy Sherman's Cake
Dorothy Sherman'S Cake is an easy dinner. Made with 1 box duncan hines yellow cake mix, 2/3 c. cooking oil, 2/3 c. canned apricot juice, 4 eggs and 2 tsp. lemon juice or lemon extract, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together.
Beat 2 minutes on medium speed.
Then 4 minutes on high speed.
Bake in a well-greased tube pan at 325Β° for 55 minutes or until done.
Let cool for a few minutes and then turn upside-down on plate.
With large cooking fork tines, punch holes in cooled cake.
π· Perfect Pairings
Complete your meal with these
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