Dorothy's Pie Crust
Dorothy'S Pie Crust is an moderately easy dinner. Made with 4 c. flour, 1 tsp. baking powder, 1 tbsp. sugar, 1 tsp. salt and 2 c. shortening or lard, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all dry ingredients.
Cut in shortening.
Beat egg with water slightly. Add vinegar.
Chill for 1 hour. Roll out on floured board.
Makes 2 pies.
π· Perfect Pairings
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