Doris' Pumpkin Bran Cake
Doris' Pumpkin Bran Cake is an impressive dinner. Made with 2 c. 100% bran, 1/2 c. milk, 3 eggs or 1/4 c. egg beaters, 1 (1 lb.) can pumpkin and 3/4 c. melted margarine, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
You will need a 5-quart bowl.
Mix bran and eggs.
Let stand for 5 minutes.
Stir in remaining ingredients.
Spoon into a 9 x 13-inch pan that's lightly greased.
Bake at 325Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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