Donna's Lasagna
Donna'S Lasagna is an impressive dinner. Made with 1 lb. lean ground beef, 8 oz. mild or hot italian sausage, 1 (14 1/2 oz.) can tomatoes, pureed, 2 (6 oz. each) cans tomato paste and 2 tbsp. sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a Dutch oven, brown ground beef and sausage; drain excess fat.
Add pureed tomatoes, tomato paste, sugar, 1 tablespoon parsley, basil, garlic and 1 teaspoon salt.
Simmer, uncovered, for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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