Dishpan Cookies

Dishpan Cookies

πŸ‘οΈ 3 views

Dishpan Cookies is an moderately easy dinner. Made with 2 c. brown sugar, 2 c. white sugar, 2 tsp. vanilla, 2 c. corn oil and 4 eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cream together sugars, vanilla, oil and eggs.

Add flour, soda and salt into first mixture.

Fold in oats and then corn flakes. Drop onto cookie sheet and bake at 350Β° for 7 to 8 minutes or until light brown.

Makes a dishpan full.

Good to freeze and serve later.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.