Disappearing Marshmallow Bars
Disappearing Marshmallow Bars is an moderately easy dinner. Made with 1 c. butterscotch chips, 1/2 c. butter, 1 1/2 c. flour, 2/3 c. brown sugar and 2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Melt butterscotch chips and butter in 3-quart saucepan, medium heat, stirring constantly.
Remove and cool to lukewarm.
Add flour, brown sugar, baking powder, salt, vanilla and eggs.
Mix well.
Add the marshmallows, chocolate chips and nuts and mix 5 strokes.
Spread in greased 9 x 13-inch pan.
Bake at 350Β° for 20 to 25 minutes.
Don't overbake.
π· Perfect Pairings
Complete your meal with these
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