Dinong's Dinoldug
Dinong'S Dinoldug is an easy dinner. Made with 3 lb. chinese taro, 1 grated coconut (fresh), 1 c. raw or brown sugar and 1 can coconut milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Peel taro; cut into to 1 1/2-inch cubes.
Put into large pot.
Fill with to just cover taro.
Cook until gravy starts to grated coconut and can of coconut milk. Add sugar to taste.
π· Perfect Pairings
Complete your meal with these
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