Dinner Potatoes with Herbs
Dinner Potatoes With Herbs is an moderately easy dinner. Made with 6 medium potatoes, flour (approx. 1/2 cup), salt, pepper and 1 teaspoon thyme, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Choose uniform potatoes, scrub and pare.
Roll in flour which has been seasoned with salt, pepper and herbs, fresh or dried.
Place in buttered casserole dish and dot with butter.
Add bay leaf and garlic.
Cover and bake in 450Β° oven for 45 - 60 minutes or until potatoes are done.
π· Perfect Pairings
Complete your meal with these
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