Dilly Casserole Bread
Dilly Casserole Bread is an moderately easy dinner. Made with 1 pkg. dry yeast, 1/4 c. warm water, 1 c. cottage cheese, 2 tbsp. sugar and 1 tbsp. instant minced onion, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Put starter in refrigerator 3-5 days.
Take out and feed with the following
3/4 cup sugar, 3 teaspoons instant potatoes, 1 cup Pillsbury bread flour, 1 cup warm water.
Mix well with starter. Let stand out of refrigerator all day (8-12 hours).
This will not rise, just bubble.
Take out 1 cup of starter to use for making bread.
Return remaining starter to refrigerator.
Keep 3-5 days, then feed again.
If you do not make bread, discard or divide with a friend.
π· Perfect Pairings
Complete your meal with these
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