Dilly Casserole Bread

Dilly Casserole Bread

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Dilly Casserole Bread is an moderately easy dinner. Made with 1 pkg. dry yeast, 1 c. creamed cottage cheese, heated to lukewarm, 1 tbsp. dry minced onion, 2 tsp. dill seed and 1/4 tsp. soda, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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🔗 Recipe adapted from RecipeNLG-Full

👨‍🍳 Instructions

Soften yeast in water.

Combine rest of ingredients in bowl. Add flour to form stiff dough.

Cover; let rise (85° to 90°) until double, 50 to 60 minutes.

Stir down.

Turn into greased 8-inch round casserole (1 1/2 to 2-quart).

Let rise 30 to 40 minutes. Bake at 350° for 40 to 50 minutes.

Brush with soft butter and sprinkle with salt.

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