Dilly Bread
Dilly Bread is an moderately easy dinner. Made with 1 pkg. dry yeast, 1/4 c. warm water, 1 c. cottage cheese, heated to lukewarm, 2 tbsp. sugar and 1 tbsp. instant minced onion or 3 tbsp. chopped fresh, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Soften yeast in warm water.
Combine remaining ingredients in a large bowl. Add yeast mixture; moist dough is formed. Allow to rise (about 1 hour place) until doubled. Put 1/2 cup flour on clean surface knead dough. Put a large oiled casserole. until doubled, approximately 1/2 hour. Bake at 350Β° for
50 minutes. While hot, brush with melted butter sprinkle with salt. Serve warm.
π· Perfect Pairings
Complete your meal with these
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