Dilly Bread
Dilly Bread is an moderately easy dinner. Made with 1 pkg. dry yeast, 1 c. cottage cheese, 2 tbsp. sugar, 1 tbsp. minced onion and 1 tbsp. butter, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Soften yeast in water.
Warm cottage cheese, then add sugar, onion, butter, dill seed, salt, soda, yeast and egg.
Add flour gradually and mix thoroughly.
There is no kneading necessary.
Let rise 1 hour and punch down.
Shape into 1 loaf and place in well-greased bread pan.
Let rise until double in bulk. Bake 30 to 40 minutes at 350Β°.
Brush with melted butter.
π· Perfect Pairings
Complete your meal with these
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