Dilly Bread

Dilly Bread

⏱️ Ready in 1h 40m πŸ₯„ Prep 28 min πŸ”₯ Cook 1h 12m πŸ‘₯ 4 servings

Dilly Bread is an impressive baked good you can prepare in about 1 hour 40 minutes. Made with envelope active dry yeast, c warm water, c creamed cottage cheese, heated to lukewarm, sugar and instant minced onion, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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#Bread #Baked
πŸ‘¨β€πŸ³ Instructions

Soften yeast in water.

Combine cottage cheese, sugar, onion, butter, dill seed, sesame seeds, salt, soda, egg and softened yeast in mixer bowl.

Add flour slowly to form a stiff dough, beating well after each addition.

Cover; let rise in a warm place until doubled in bulk.

Stir down dough and turn into well greased casserole.

Let rise until light.

Bake at 350 degrees for 40-50 minutes or until golden brown.

Brush with soft butter and sprinkle with coarse salt.

Makes 1 round loaf.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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