Dilly Bread
Dilly Bread is an moderately easy dinner. Made with 1 pkg. dry yeast, 1/4 c. warm water, 1 c. creamed cottage cheese, 2 tbsp. sugar and 1 tbsp. instant minced onion, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Sprinkle dry yeast over warm water.
Heat cottage cheese to lukewarm.
Combine in mixing bowl with sugar, onion, butter, dill, salt, soda, egg and yeast mixture.
Add flour to form a stiff dough beating well after each addition.
Cover; let rise in warm place 50 to 60 minutes.
Stir down dough.
Turn into greased 1 1/2-quart casserole.
Let rise in warm place until light 30 to 40 minutes.
Bake at 350Β° for 40 to 50 minutes.
Brush with butter and salt.
π· Perfect Pairings
Complete your meal with these
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