Dilly Bread
Dilly Bread is an moderately easy dinner. Made with 1/4 c. warm water, 1 pkg. dry yeast, 1 c. creamed cottage cheese, 2 tbsp. sugar and 1 tbsp. butter or oleo, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Sprinkle dry yeast over warm water.
Heat cottage cheese to lukewarm.
Combine in mixing bowl with sugar, onion, butter, dill seed, salt, soda, egg and yeast mixture.
Add flour to form a stiff dough, beating well.
Cover and let rise until doubled.
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