Dilly Beans
Dilly Beans is an moderately easy dinner. Made with 4 lb. green beans (whole), 1/4 tsp. hot, crushed red pepper (per jar), 1/2 tsp. whole mustard seed (per jar), 1/2 tsp. dill seed (per jar) and 1 to 4 cloves garlic to taste (per jar), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Pack beans in jars.
Add spices and garlic.
Mix vinegar, water and salt in saucepan; bring to a boil and pour over beans. Seal with canning lids and process.
Makes about 7 pints.
π· Perfect Pairings
Complete your meal with these
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